Haxan Ferments
Add Some Magic to Your Everyday Meals
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Description
Bringing the Farm to Your Pantry
Our ferments are good for you, full of flavor, and good for supporting small farms. What’s not to love?
Haxan Ferments is dedicated to making unique, culinary-driven condiments. We work closely with local farmers to source the best ingredients we can find in the PNW. We use natural fermentation to capture and preserve our fresh ingredients at peak flavor while also transforming them into something unique.
Driven by flavor first and foremost, our hot sauces are made with unique and fresh ingredients, expertly balanced to complement all your favorite foods with a range of heat levels.
Our vinegar is flavorful with full-bodied acidity, ready for dipping, dressing, and drizzling.
Simple Ingredients, Guided by Nature
Starting with the highest possible quality ingredients, we let fermentation take its course and let our chiles truly shine, creating unique and deeply complex flavors.
All of our sauces are free from corn syrup, food coloring, stabilizers, or added flavorings. We use fresh produce, salt, vinegar, and the occasional splash of honey or booze – nothing else.